A Michelin-star meal in your pocket

Thomas Keller, Michelin-starred chef and culinary icon, was already a fan of IQBAR - so we decided to join forces and create two special-edition products that blend gourmet flavor with science-backed function.

The best part? 10% of proceeds go to charity!

SHOP THE COLLAB

PLANT PROTEIN BARS

REFUEL WITH IQBAR

12g Plant Protein

1g Total Sugar

5 Functional Nutrients

ZERO-SUGAR HYDRATION MIXES

HYDRATE WITH IQMIX

3x Electrolytes of Sports Drinks

Elevates Mood

Supports Mental Clarity

Prevents Muscle Cramps

WHATS INSIDE

IQBAR SALTED CARAMEL CHIP

SALTED CARAMEL

Sweet and salty perfection

CHOCOLATE CHIPS

Sweet bites of rich chocolate

TOASTED MACADAMIA NUTS

Rich, buttery nut crunch

WHATS INSIDE

IQMIX YUZU MANGO

YUZU

Bright, citrusy and tart

MANGO

A sweet, tropical delight

ULTRA CLEAN LABEL

Non GMO
Gluten_Free
Dairy Free

GIVING BACK

Ment'or

It isn't enough to taste good - we're committed to doing good too! 10% of bar and hydration mix sales are donated to Ment'or, a non-profit that Chefs Thomas Keller, Daniel Boulud, and Jerome Bocuse founded to support young aspiring cooks in America.

LEARN MORE
Ingredients + Execution is a phrase I use often, and the philosophy at the core of my partnership with IQBAR. We're on a mission to make world-class flavor and nutrition accessible.

CHEF THOMAS KELLER